These Crispy Garlic Bagel Chips transform simple bagels into a deliciously crunchy snack that’s perfect for any occasion. Coated in a savory garlic butter mixture and crisped to perfection in an air fryer, they’re irresistible. And if you don’t own an air fryer, don’t worry—I’ll guide you through oven baking them as well!
Ingredients & Their Alternatives
- Butter: The recipe calls for salted butter to enhance the flavor, but unsalted butter can also be used if you’re watching your sodium intake.
- Garlic: Generously add two tablespoons of minced garlic for a robust flavor. It might sound like a lot, but it’s been perfected to ensure it’s not overwhelming.
- Bagels: Plain bagels are preferred for their neutral flavor which pairs well with the garlic, but feel free to use any homemade or store-bought bagels you like.
Perfect Pairings for Garlic Bagel Chips
These chips are fantastic alone or as a companion to your favorite dips or alongside a bowl of soup for a satisfying crunch.
Baking Bagel Chips in the Oven
Lacking an air fryer? Bake these in the oven by arranging the seasoned bagel slices on a parchment-lined baking sheet. Bake at 350°F (175°C) for 15 minutes, turning halfway through to ensure they crisp up evenly.
Storing the Chips
Keep these tasty chips in a zipper bag at room temperature for up to a week. They’re best enjoyed within a few days—though they’re so delicious, they’re unlikely to last that long!
Ingredients
- 6 tablespoons (90 g) salted butter, melted
- 2 tablespoons minced garlic
- 2 tablespoons fresh parsley, finely chopped
- 1 plain bagel, cut into ⅛-inch (about 3 mm) thick rounds
Preparation
- Preheat the air fryer to 300°F (150°C).
- In a medium bowl, combine melted butter, garlic, and parsley.
- Toss the bagel rounds in the butter mixture to coat evenly.
- Arrange the coated bagel rounds in a single layer in the air fryer basket. Depending on your air fryer’s capacity, you may need to cook in batches.
- Air fry for 8-10 minutes, shaking the basket halfway through to promote even cooking.
- Allow the bagel chips to cool before serving to achieve the perfect crunch.
Enjoy your homemade Crispy Garlic Bagel Chips as a standalone snack or pair them with your dip of choice for an enhanced flavor experience!