These Honey Glazed Roasted Carrots are the perfect blend of sweet, buttery, and slightly spicy flavors. This dish is simple enough for a weeknight dinner yet elegant enough for a holiday meal. The natural sweetness of fresh, young carrots is enhanced by honey and butter, while a touch of cayenne pepper adds just the right amount of warmth.
For the best results, use small, young carrots—they don’t need peeling, just a good scrub. Leaving a little bit of the green tops on makes for a beautiful presentation, perfect for any special occasion.
Ingredients for Honey Glazed Roasted Carrots
- 2 pounds fresh carrots, trimmed (about 900 grams; young carrots work best, but baby carrots can also be used)
- 1/4 cup honey (about 60 milliliters)
- 2 tablespoons butter, melted (about 30 grams)
- 1/2 teaspoon salt (about 2-3 grams)
- 1/8 teaspoon cayenne pepper (about 0.3 grams)
How to Make Honey Glazed Roasted Carrots
Test Kitchen Tip:
If you love extra glaze, brush some additional honey and butter onto the carrots right before serving. Also, make sure to flip the carrots every 7 minutes while roasting to prevent burning.
- Preheat oven to 450°F (230°C). Line two rimmed baking sheets with foil and lightly coat them with cooking spray.
- In a small bowl, combine the melted butter and honey.
- Add the salt and cayenne pepper, mixing well.
- Toss the carrots in the honey-butter mixture until evenly coated.
- Arrange the coated carrots in a single layer on the prepared baking sheets.
- Roast for 15-20 minutes, flipping the carrots once or twice during baking.
- Cook until the carrots are tender and caramelized, then serve warm.
These Honey Glazed Roasted Carrots are a perfect balance of sweet and savory flavors, making them a fantastic addition to any meal. Whether you’re serving them alongside roast chicken, turkey, or steak, they add a touch of natural sweetness and vibrant color to your plate.
This easy-to-make recipe is great for everything from holiday feasts to casual family dinners. Try them today and watch them become a family favorite!