Indulge in the delightful taste of Poppyseed Dressing, a homemade recipe that is both sweet and tangy, with a creamy texture that will leave your taste buds wanting more. Not only does it taste amazing, but this dressing is also a great source of essential minerals, making it a healthy addition to your meals. Poppy seeds are known to relieve exhaustion, decrease anxiety, and aid in a good night’s sleep. With just one teaspoon of poppy seeds, you can get the calcium and phosphorus needed for strong bones.
Making your own dressings is a great way to have control over the ingredients used without the added preservatives that may not be as healthy for you. With the recipe for Poppyseed Dressing, you’ll be able to customize your dressing to your liking and enjoy it knowing that you’re eating something fresh and nutritious.
The recipe for Poppyseed Dressing is easy to follow. Simply add all the ingredients to a medium bowl and mix them together using an immersion blender. The immersion blender, also known as a stick blender, is a handy tool to have in the kitchen, especially when it comes to blending and pureeing foods. It saves you the hassle of having to transfer the dressing to another container, and it’s perfect for creamy dressings like this one. If you don’t have an immersion blender, a handheld mixer will also work.
To store the dressing, place it in an airtight container and refrigerate for up to a week. If you notice that the oil has separated when you take it out to use, simply shake it to blend it again.
While the recipe calls for dijon mustard, you can always substitute it with yellow mustard. However, keep in mind that yellow mustard doesn’t have as tangy of a flavor as dijon mustard, which is what gives the poppyseed dressing its signature taste. Additionally, the ingredients used in the two types of mustard are slightly different. Yellow mustard is made with powdered mustard seeds, vinegar, and water, while dijon mustard is made with brown or black mustard seeds and usually white wine. It all comes down to personal preference, so choose the mustard that you enjoy the most.
To make Poppyseed Dressing, you’ll need the following ingredients:
- 1/2 cup vegetable oil
- 1/3 cup granulated sugar
- 1/2 cup white vinegar
- 2 tablespoons mayonnaise
- 1 tablespoon dijon mustard
- 1 teaspoon salt
- 1 teaspoon grated yellow onion
- 1 tablespoon poppy seeds
Follow these instructions to make the dressing:
- Add the oil, sugar, vinegar, mayonnaise, mustard, salt, yellow onion, and poppy seeds to a medium bowl.
- Using an immersion blender, process the ingredients until smooth (about 30 seconds).
- Refrigerate the dressing for up to a week.
Enjoy your homemade Poppyseed Dressing with your favorite salad or as a dip for your favorite veggies. With its sweet and tangy flavor, it’s sure to become a new favorite in your kitchen.
