If you’re a peanut butter lover with a sweet spot for Butterfinger candy bars, this pie is about to become your newest obsession. Every luscious, creamy bite bursts with rich peanut butter flavor, balanced by the tang of cream cheese and the irresistible crunch of Butterfinger pieces. An Oreo or graham cracker crust forms the perfect base, while a fluffy whipped topping keeps it light and dreamy. Whether you’re making it for a casual family dessert or a show-stopping party treat, this pie is ridiculously easy to prepare—and even easier to devour.
PREP TIME
30 Min
COOK TIME
3 Hr (chill time)
METHOD
No-Cook or Other
Ingredients for Creamy Peanut Butter & Butterfinger Pie
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1 graham cracker or chocolate pie crust (store-bought or homemade; about 9 inches / 23 cm) – may use crushed Oreos, shortbread cookies, or peanut butter cookies for variety
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1 package cream cheese, at room temperature (8 oz / 225 g)
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1/2 cup creamy peanut butter (120 g)
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2 teaspoons pure vanilla extract (10 ml)
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1 1/2 cups powdered sugar (180 g)
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1 bag fun-size Butterfinger candy bars, 12.5 oz (about 355 g), coarsely chopped (reserve 2 bars for garnish)
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1 container frozen whipped topping (Cool Whip), thawed (8 oz / 225 g)
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Chocolate bar to grate or shave on top (optional)
How to Make Creamy Peanut Butter & Butterfinger Pie
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In a large mixing bowl, beat the cream cheese and peanut butter together until smooth and creamy. Add the vanilla extract and mix well. Beat in the powdered sugar until fully combined.
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Stir in all but the reserved two chopped Butterfinger bars. Fold in the whipped topping gently until incorporated. Spread the filling evenly into the prepared crust.
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If desired, grate or shave chocolate over the top of the pie. Sprinkle with the reserved chopped Butterfinger bars for a crunchy finish. Refrigerate for at least 3–4 hours before serving. This pie can also be frozen for longer storage.
Conclusion:
This Creamy Peanut Butter & Butterfinger Pie is the ultimate no-bake dessert—effortless to make, but packed with decadent flavor and texture. The blend of creamy peanut butter, tangy cream cheese, and crunchy Butterfinger pieces makes each slice a little taste of heaven. Keep it chilled, keep it ready, and watch it disappear in record time at your next gathering.
